Moroccan Breakfast Salad

 

 

INGREDIENTS

 

• ½ pear , sliced

• 1 kiwi , peeled and sliced

• Few cherry tomatoes , halved

• ½ cup of wild berries

• ½ cup of nut mix

• ½ green bell pepper , sliced

 

 

METHOD

 

Whisk fresh lime juice , saffron , mustard , and honey with a fork

 

In a large bowl , combine the vegetables and add the dressing. Toss well to combine .