Greek flatbread pizza

 

 

INGREDIENTS

 

• 1 medium flatbread dough (can be replaced with pizza crust)

• ½ cup of sugar-free pizza sauce

• ½ cup of chopped spinach

• ½ small onion, chopped

• ¼ cup of cheddar , chopped

• 5 slices of mozzarella , sliced

• 1 tbsp of dry oregano

• 1 tbsp of olive oil

• few olives

• 1 medium-sized onion , sliced

• ¼ eggplant, sliced

• ½ large tomato, sliced

 

 

METHOD

 

Preheat the oven to 350 degrees. Lay the flatbread on a baking sheet. Spread the sauce over the dough. Now add the spinach and the onions. Make a final layer with cheddar and mozzarella. Top with sliced eggplant, tomato, and more onions. Add oregano, few olives and drizzle the olive oil. I like to add a couple of bay leaves for extra flavor, but this is optional.